All you can eat Buffet! Every Friday night. Members $30 | Guests $35. Bookings essential on 5481 3333. Selected dinner and kids menus also available.
This weeks theme: Latin American
SOUP
Sancocho (Panama) Chicken & Vegetable Soup
SALAD
Latin Chipotles Quinoa Salad w’ Avocado
Mexican Street Corn Salad
Roasted Corn, Black Bean & Mango Salad
MAINS
Gallo Pinto (Costa Rica) Rice & Black Beans
Fragrant Rice w’ Kidney Beans
Prawn & Chorizo Paella (Spain)
Papas Chorreadas (Cheesy Potatoes – Columbia)
Asado (Flank Steak w’ Chimichurri – Argentina)
Ropa Vieja (Slow Braised Beef with Pepper, Onion & Tomato – Cuba)
Peri Peri Chicken (Portugal)
Bacalaitos (Fish Fritter – Puerto Rico)
Pepian (Chicken Stew w’ Tomatillos, Onion & Pepita – Guatemala)
Moqueca (Fish Stew w’ Plantins & Coconut Milk – Brazil)
Butter Corn w’ Chilli & Lime
DESSERT
Portuguese Tart
Flan (Creme Caramel – Spain)
Bolo De Brigadeiro (Chocolate Mud Cake – Brazil)
Fruit Salad