All you can eat Buffet! Every Friday night. Take your tastebuds on a culinary adventure as we visit a different destination each week.
Members $35 | Guests $40. Bookings essential on 5481 3333 or via here. Selected dinner and kids menu also available.
THIS WEEK’S THEME IS: CHINESE
SOUP
– Chicken and corn (gf)
SALAD
– Asian slaw w’ chilli lime dressing (gf)
– Crispy noodle salad
– Chinese chicken salad
MAINS
– Shrimp fried rice
– Salt and pepper calamari
– Salt and pepper chicken wings
– Sweet and sour pork
– Lemon chicken
– Beef and black bean
– Beef and black pepper sauce
– Stir fry chicken with vegetables
– Fried wonton, mini spring rolls and money bags
– Fragrant rice
– Hokkien noodles with chicken and vegetables
– Assorted stir fry vegetables

DESSERT
– Mango pudding
– Custard bun
– Fruit salad (gf)