All you can eat Buffet! Every Friday night. Take your tastebuds on a culinary adventure as we visit a different destination each week.
Members $35 | Guests $40. Bookings essential on 5481 3333 or via here. Selected dinner and kids menu also available.
THIS WEEK’S THEME IS: GERMAN
SOUP
– German lentil soup
SALAD
– Bavarian potato salad
– Tomatensalat (German tomato salad)
– sauerkraut salad
MAINS
– Roast pork shoulder
– Pork schnitzel
– Beef stroganoff
– Braised red cabbage with bacon & apple
– Bratwurst sauerkraut
– Pork tenderloin with onion & mustard
– Red wine with braised brisket
– Baked barramundi in creamy mustard sauce
– German chicken ragout
– Assorted vegetables
DESSERT
– Apple strudel
– Chocolate & pecan pie
– Fruit salad