All you can eat Buffet! Every Friday night. Members $30 | Guests $35. Bookings essential on 5481 3333. Selected dinner and kids menus also available.
This week’s theme: MEXICAN
SOUP
Mexican Black Bean Soup
SALAD
Corn & Tomato Salsa
Cucumber & Tomato Salad
Green Bean with Cilantro & Lime Dressing
MAINS
Mexican Rice
Chiles Rellenos
Chilli Con Carne
Nachos
Chicken Fajitas
Pulled Pork Tacos
Grilled Chipotle Chicken Thigh
Menudo (Pork Stew)
Baked Barramundi in Cilantro Sauce
Beef Stew with Kidney Beans
Mexican Baked Potato
Cheesy Cauliflower Casserole
DESSERT
Chocoflan
Churros
Sopapilla Cheesecake
Fruit Salad